Category: Cravings

Banitsa

This yummy dish is a standard Bulgarian bread made by layering a combination of beaten eggs and little bits of cheese amongst filo pastry. It is after that baked in the oven till it is prepared on the inside as well as crunchy outside. Caution: If you get on a diet, be gotten ready for your calorie matter to go out the door! Banitsa is highly habit forming and extremely delicious.

Tarator

Tarator, a scrummy chilly soup is among the Bulgarians favorite foods, specifically for the summer months. It is typically served as a first course however, it can likewise be served as a side recipe to a main meal. It is generally made with fresh cucumbers, walnuts, garlic, Bulgarian yoghurt, dill, herbs and vinegar or lemon. It is extremely revitalizing as well as really yummy.

Meshana Skara

Meshana Skara or combined grill in English, is all about meat! Bulgarian’s love meat, so this is suitable. It is a combination of grilled meat in numerous forms and versions. Usually, it consists of kebapche, kyufte, pork steaks and skewers of pork meat. It’s basically the crème de la crème of Bulgarian food. Get it around your mouth!

Sarmi

Bulgarian Sarmi are cabbage or creeping plant leaves packed with a delicious mix of rice, flavors as well as dice, for meat enthusiasts or simply with rice and seasonings, for the vegos. Typically this yummy dish is functioned as a starter and also will certainly additionally get on the Christmas Eve table. This Bulgarian speciality is one not to be missed out on and also is a should try for all.

Shopska Salata

Shopska salata or shopska salad is a traditional Bulgarian salad made with sliced cucumbers, tomatoes, onions, peppers, fresh parsley as well as grated white cheese. What makes this various you ask? Bulgarian white cheese or ‘sirene’ is bothered top of the veggies, offering the salad its unmatched flavour and is what makes the salad preference so excellent!

Shkembe

You perhaps don’t want to know what this Bulgarian soup is made of. You will certainly either like it or hate it nonetheless, obviously it assists heal a hangover if consumed after getting up keeping that pesky headache and cotton mouth. The English translation of shkembe is tripe soup. Revolted or fascinated, along with tripe, the soup is seasoned with garlic, hot red pepper and vinegar. It might happily surprise you with its unique smell and also taste.

Kiselo Mlyako

The yoghurt kiselo mlyako is commonly served together with Bulgarian common dishes. It is suggested to be one of the best sorts of yoghurts readily available due to both types of microorganisms that it has, which are superb probiotic bacteria that, maintain your gut germs healthy and balanced. You can additionally consume it straight, with fruits or to make tarator. What’s also better? This yoghurt is very nourishing and also delicious.

Moussaka

A number of you have actually most likely attempted or read about the Greek variation of moussaka. The primary difference between Bulgarian as well as Greek moussaka is that the Bulgarian variation is made with potatoes as opposed to egg plant. It likewise consists of ground meat, eggs, onion, flavors and also milk as well as yoghurt on the top to offer it that distinctive appetizing flavour.